Sunday, September 26, 2010

Jade: Bitemyweekend

Green tea latte, cheese baked kimchi fried rice with chicken katsu, Nigella's new book and thick pyjamas = the perfect weekend

Green tea latte
1 green tea bag~matcha powder would be so much better but beggars can't be choosers
Less than half a mug of water just off the boil
Half a mug of milk
Sugar to taste
Your favourite mug

1. Steep the teabag in hot water to get very very strong green tea
2. Heat the milk in a pan, whisking until it gets beautifully frothy
3. Add to your tea and stir in some sugar to taste

1 comment:

  1. Cheese kimchi fried rice? Sounds interesting... Looks good too!