Thursday, March 4, 2010

Red Velvet Cupcakes...because I can :)

I believe I now have perfected the recipe to the way I like it.

Fluffy, moist cupcake - with the icing a bit sugary, more cheese tasting compared to the famous Hummingbird, and a wonderful splash of vanilla flavour bursting through. :)

Third time's a charm I always say :)


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